We have noticed that your region is not Global. CLICK HERE to go to site. Continue on this site by closing this banner.

Products
Tomatoes
Vegetables
Ready meals
Organic
Jams and marmelade
Food service

Blooming onion with tomato sauce by James Martin

Side dish

Veggy

Medium

30 min

2 servings

ingredients

For the tomato sauce

1 tbs olive oil

2 cloves of garlic, peeled and chopped

400g Cirio Cherry tomatoes

½ tsp cumin seeds

For the onion

2 large onions, peeled

200ml milk

150g plain flour

½ tsp cumin seeds

Veg oil for frying

Optional

Fresh coriander leaves chopped

Preparation

To make the sauce

  1. Fry the garlic for a minute
  2. Add all the remaining ingredients stir through simmer for 5 minutes season

For the onions

  1. Place between 2 wooden spoons the root at the bottom cut through to the root keeping it attached making 12 cuts from the top to the bottom
  2. Gently pull apart dip the milk then the Cumin flour
  3. Fry at 160c for 6 to 8 minutes
  4. Drain

To serve spoon the sauce onto plates top with an onion sprinkle over coriander

Share or print this recipe

Get inspired by our recipes
with Chopped tomatoes

Other recipes

© 2022 Conserve Italia Soc. coop. agricola - Sede Legale: via Paolo Poggi 11 - 40068 San Lazzaro di Savena (BO) - C.F. 02858450584 - P.I. 00708311204 - Num. Iscr. Registro imprese di Bologna : 02858450584 - Credits