Polpadoro
Polpa fine
Ideal for:
Homemade egg pasta or pizza and oven-baked recipes
Why POLPADORO ?
POLPADORO has a freshness that remains intact even in prolonged cooking, such as stews, stews and braised meats, excellent in pasta sauces. Simple to roll out and pulpy at the right point, it is also ideal on pizza, especially if cooked in a wood oven.
POLPADORO is a sweet and very fine pulp with a natural sauce that gives each recipe all the taste of the freshly picked tomato.
Ingredients
Tomatoes, acidity regulator: citric acid.
Available Formats
Extra fine
Sweet and very fine pulp
-
2x2500g
Bag in box
Tomatoes
Vegetables
Ready Meals
Marmalades
Food service
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