Red Kidney
Red Kidney beans
Cirio Red Kidney Beans are shelled at source during harvesting, selected and graded with optical controls and canned within 24 hours, with no other additives.



Why Red Kidney?
Low in fat and sugar, rich in fibre and protein. They are extremely versatile and can be enjoyed either hot or cold as a healthy and delicious addition to a range of meals including chilli, stews and salads.
Ingredients
Rehydrated beans, water, salt
Available formats



"Make your kitchen and your table more "naturally" coloured, and do not focus on one colour!"
This is the synthesis of the scientific conclusions of the World Health Organisation and other organisations (especially oncology ones).
According to scientific studies accurate for a balanced diet must include at least five portions of fruit and vegetables as part of a varied diet.
The benefits of vegetables include:
- The contribution of fibre, which facilitates intestinal transit and protects against colon cancer
- A high concentration of antioxidant vitamins (especially in plants contained more intensely green)
- The supply of minerals such as potassium, which helps maintain bone mass, low blood pressure and prevents the formation of kidney stones
To increase the consumption of vegetables in your everyday diet, eat them as a snack between meals or add them to various dishes.
Get inspired by our recipes
with Red Kidney
Tomatoes
Vegetables
Ready Meals
Marmalades
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